Skip to main content

Vegan Whole Wheat Eggless Apple Muffins!

 

                   Vegan Whole Wheat Eggless Apple Muffins!

Surprise! Hi Guys! I love this recipe so much, it's super easy, and it's also really yum, not to mention healthy too! Even though the recipe says to bake for 25-35 minutes, I baked mine for 40-45 minutes and they came out perfect (I used my microwave on convection mode). Apple Muffins are great to go with Lemonade, a recipe I have already posted! Let's get started with these awesome muffins!

Serves- 5-10 People 
Preparation Time- 5 minutes
Cooking Time- 55 minutes 
Total Time- 1 hour

Ingredients-

Whole Wheat Flour -  1 and a 1/2 Cups
Baking Soda            -  1/4 Teaspoon
Baking Powder        -  1 Teaspoon
Salt                          -  1 Pinch 
Sugar                       -  3/4 Cup
Water                       -  1 Cup
Vanilla Extract         -  1 Teaspoon
Lemon Juice            -  1 Tablespoon
Oil                            -  4 Tablespoons

For Coating The Apples-
Apple(s)                   -  3/4 Cup
Whole Wheat Flour -  1 Tablespoon

     Instructions-

  1. Rinse the (fresh) Apple(s) a few times, and drain all the water. Take the Apples in a bowl/plate and chop them into pieces. Add the 1 Tablespoon of Whole Wheat Flour for coating them. 
  2. Mix the Flour with the Apples so it coats them well. Keep aside.
  3. In a sieve, take the rest of the Whole Wheat Flour, Baking Powder, Baking Soda and Salt. Sift all the dry ingredients in a large bowl. Keep aside. 
  4. Sifting the ingredients is optional, but if you do sieve it then you will get a finer texture in the Muffins.
  5. In a smaller bowl, take the Sugar, Water, Vanilla Extract, Lemon Juice and Oil. 
  6. Whisk together and stir for 1-2 minutes or until the Sugar has completely dissolved and the Oil is mixed well. 
  7. Add the wet ingredients to the (sifted) Flour mixture.
  8. Use a small whisk/spatula and mix gently.Do not use much pressure, and small lumps are fine.
  9. Do not over mix, and if the batter becomes too thick then add some Water. 
  10. Now add the Coated Apple Pieces, and gently fold it into the batter.
  11. Preheat an oven to 180C. Line a Muffin Mould Pan with Paper Muffin Liners. For this step, I used my reusable silicon Muffin Moulds/Liners. 
  12. With a spoon, fill in the Batter in the Muffin Liners/Moulds till 1/2 or 2/3 of the cups size.
  13. Bake the Muffins for 25-35 minutes in the oven. I baked mine for 40-45 minutes and they came out perfect (I used my microwave on convection mode). 
  14.  While checking with a toothpick/knife, check the part where there are no Apple Pieces. 
  15. After passing the toothpick test, let the Apple Muffins cool for a while.
  16. Serve warm, and refrigerate if to serve later. You can also add Frosting or Ganache (both recipes I have already posted :) ).
  17. ENJOY!!!!!   :)

               Please Share, Like, Support and COMMENT BELOW!!!!!   :)             

                                                               At LiveToEat Only!!!!!   :)







Labels:

Comments

Post a Comment

Hi! Thank you to those commenting here! I would really like it if you could write the comment using an account, that way I can also reply and thank you. I love reading the comments, it keeps me motivated. I'm also on Pinterest- Zalak Gandhi - is all you have to search up! Thanks again,
XOXO,
Zalak

Some Popular Posts...

Paneer Tikka!!! (20 Mins Only!)

                   Paneer Tikka!!! (20 Minutes Only!)  Hi Guys! This is a very exotic recipe... delicious and rich! If you have guests coming over, this recipe will definitely blow their minds. Literally. It is that good. When I make it, I like adding Potato pieces, and i love eating that more even than the paneer pieces itself. But you could have a different perception. I also make my own homemade Tandoori Masala. This recipe is actually a homemade recipe that we tried at home with our own measurements and making. This is a special family recipe for my family. This recipe calls for a Tandoor, but you can make it on the tawa to, but you will have to put in your own judgement... Anyways, let's start with this delicious snack, dinner or lunch dish!!!!!   :) Serves- 10-14 People Preparation Time- 5 minutes Cooking Time- 15 minutes  Marinate Time- 4 hours Total Time- 20 minutes + Marinate Time Calories Per...
11 comments
Read more

Chocolate Cupcakes!!! (Birthday Cupcakes!)

                           Chocolate Cupcakes!!! (Birthday Cupcakes!) Hi Guys! You can do this recipe in your microwave like I do sometimes. But you will have to add your own adjustments!!! :)  Are you ready to make the best ever chocolate cupcakes in your life? The one that has a soft crumb, super moist and melts in the mouth... And is ridiculously chocolatey, eggless, and vegan! It has no butter, condensed milk, or yogurt! These soft, chocolate cupcakes are made from ingredients easily found in your home! By the way, sometimes I use my Chocolate Muffins Recipe... I already posted it- Eggless Chocolate Muffins (With Chocolate-Chips)! , and then I put Ganache ( Chocolate Ganache! (2 Ingredients!) ) or Frosting (A recipe that will be posted!) on top.. .  So let's get started!!!!!   :)    #deathbychocolate Serves- 16 Cupcakes (8-10 People) Preparation Time- 5 minutes Cooking T...
10 comments
Read more

Eggless Nutella Cookies!!!!! #speechless

                    Eggless Nutella Cookies!!!!!    #speechless Hi Guys! I am not wasting any time this time, because i am about to make these cookies again right after this post! I'm so excited to make these soft but little crunchy treats! Talk about the world best cookies (using our favorite Nutella), Nutella Cookies!!!   I love these cookies more than any other cookies... Serves- 4-6 People   (10 Cookies) Preparation Time- 20 minutes Cooking Time- 12 minutes Total Time- 32 minutes Ingredients- Maida/All Purpose Flour                                       -  3/4 Cup Baking Powder                                                       -  ...
9 comments
Read more

1 Minute Eggless Chocolate Mug Cake!

                        1 Minute Eggless Chocolate Mug Cake! Hi guys! This is my first post, so thanks to all reading it. I know, I know, I won't take much of your time, and I will get straight to the cut.  But first, let me tell you something. When I started this blog, I was only twelve. And I'm really happy with the way it turned out: Thus success it is today! And that's all because of generous people like you who visit my blog (maybe even daily!), post comments, like, and share. Thank you so much, I really appreciate your efforts <3. Now, back to this wonderful recipe: it's so easy to make and so delicious; just like my entire collection of mug cake posts on this blog! It's a beginner recipe, so don't worry if you're not a great baker: You can still enjoy plenty of the easy delights on my blog!     :) Serves- 1 person Preparation time- 2 minutes Cooking time- 1 minute Total time- 3-5 minu...
9 comments
Read more

Microwave Hot Cocoa!!!!! (4 ingredients!) :) #livetodrink 🤣🤣🤣

 Microwave Hot Cocoa!!!:)#livetodrink🤣🤣🤣 (4 ingredients!) Hi Guys! It doesn't have to be winter to make this, i will send a recipe for cold chocolate (which is basically cold cocoa instead of hot cocoa, like a cold chocolate drink)! I am not wasting any time now!!!!!   :)       #damngood Serves- 1-2 People (Maybe 3 too, if you divide into less amounts) Preparation Time- 3 minutes Cooking Time- 1-1 and a 1/2 minutes Total Time- 5 minutes Ingredients- Sugar                   -  5 Tablespoons Cocoa Powder     -  3 Tablespoons Salt                      -  1 Dash Hot Water            -  3 Tablespoon Milk                     -  About 2 Tablespoons (According To Your Taste) Vanilla Essence    -...
7 comments
Read more